Fish oil naturally contains the omega-3 fatty acids, EPA and DHA: Omega-3 fatty acids help maintain heart and vascular health
The enteric coating reduces the fishy odor and aftertaste by protecting the softgel until it reaches the lower intestine; this results in more EFAs (essential fatty acids) available for absorption
Fish oil has been purified to remove mercury, PCBs and dioxins; gluten free
There are 1,000 milligrams of purified fish oil in each softgel; there are 100 softgels in a bottle
